Technique for Brewing Pu'er Tea

1. Warm pot

Pour hot water into the tea pot, let it stand for 1-2 minutes, pour the water in the pot into the smelling cup, and then pour it into the tea cup. The purpose of the warm pot and hot cup is to Warm pots and cups make the brewed tea more aroma and taste.

2. Set tea

Put the tea leaves into the tea set first, then pour it into the teapot, do not put it directly into the teapot, avoid pouring too much tea leaves at one time, and put it on the tea set. You can add more depending on the amount. When brewing tea, try to avoid touching the tea leaves with your hands, because there will be moisture on your hands or the aroma of the lotion, which may affect the quality of the tea leaves. You can smell the aroma of the tea leaves before putting them in the teapot, because the temperature of the warm pot will bring out the original aroma of the tea leaves.

3、Warm brew

The so-called "warm brew" refers to the first brewed tea. Pour hot water into the teapot, but do not fill it up, just slightly wet the tea leaves, so that the tea leaves stretch and wake up. At this time, the hot water does not need to stand for a long time, and the tea can be poured out in about 10 seconds.


4. Add hot water

When pouring hot water after warm brew, pour it into the teapot about 90% full, to avoid overfilling the water and when the lid is closed, the hot water will overflow the teapot. In order to avoid soaking for too long, the caffeine and tannins in the tea will be released and cause bitterness. It is recommended that the time for brewing tea should not be too long, and it should be controlled within half a minute to 1 minute. between.。

5. Smell the fragrance first

Then drink the brewed tea, first pour it into the smelling cup, let it stand for dozens of seconds, and then pour it into the tea cup, so that you can smell the aroma of the tea. If the amount of tea is large, pour the tea soup into the tea sea first, and then divide the cup from the tea sea to maintain the uniform concentration of each cup of tea soup.

6. Easy tea brewing in the office

Many people who like to drink tea do not have a teapot or tools because of their location or work. In fact, even if they only have a cup, they can still enjoy the fun of making tea and drinking tea. The steps are the same at this time, but because there is only a cup, it smells good The steps can be omitted, but it is also important to note that the tea cannot be stored for a long time. If you can use a cup with a filter, it is the most convenient. If not, you can use two cups and pour the brewed tea into another cup.